Our garden is doing so well. I am almost don’t want to talk about it, afraid I might jinx it.
Banana pepper…we also have some jalapeno and bell peppers.
Cucumbers are just starting….can’t wait for them so I can try my hand at making pickles.
Butternut squash….
Spaghetti squash….this one took me by surprise. All the other squash are still pretty small and then there is this one. Very exciting.
For the first day of fall Glen and I decided to take a little food adventure. We cooked up butternut squash and roasted garlic bisque. I found the recipe here. I have always been very leery of butternut squash because of its tendency to taste pumpkiny. My fears were for naught. The soup was very very good. Plus, an added bonus, I got to use the hand held blender.
Like Mother Teresa, only better.
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“Twenty years from now you will be more disappointed by the things that you didn’t do than by the ones you did do. So throw off the bowlines. Sailaway from the safe harbor. Catch the trade winds in your sails. Explore. Dream. Discover.” ~ Mark Twain
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